Wafer maker - Bench Top
Hi.
May I know if there is any wafer maker machine (bench top) available in the market? Bench top type suitable for lab scale.
I am wondering if ice cream cone waffle maker is suitable to be used to make wafer sheet. Link below.
https://www.youtub...
Stability of plain flat wafers
We are looking to increase the stability and immunity to absorbed humidity of our plain flat wafers. What are the main issues to look into? Thanks
caramel filling recipe for wafers
I need caramel filling recipe for wafer. but do not migration from caramel to wafer sheet. low aw recipe ..to keep its softness during 6 months shelf life..thnx
Cream noozle blockage of stick wafer
We are using Haas stick wafer machine. Recently we found cream noozle get blocked after one or two hr running.
Please let us know your expert advice, how to get rid of nozzle blocking by the cream.
Lecithin substitute for gluten free lat wafer sheets
Hello
Does anyone know of an alternative to lecithin used in flat wafer batters beside the usage of egg yolk or Magnesium carbonate or Magnesium stearate? The addition of lecithin to the batter prevents the wafer sheet from sticking to the iron pla...
Wafer
Dear All Group Members
Please can you advise which type of energy source is good for the wafer baking oven. As I know most of the time Gas is the best solution but it's really expensive in here .
Regards
Rasik
wafer opening
Dear All,
Wafer layer opening happens after few days of production.
What is your suggestions?Thanks
gluten free wafer problem
Hello,
We
produce a gluten free wafer with potato and corn starch in a ratio of 60%
potato and 40% corn flour. The wafer sheet became hard, non-crisp and very
chewy in the shelf life. In the same line we produce a wafer with 100% po...