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Dark intense red cocoa powder in the Gerkens® range
Dark intense red cocoa powder in the Gerkens® range

The latest addition to the Gerkens® cocoa powder range from Cargill is an intense dark red cocoa powder – with unique colour attributes that make it...

Nov 28, 2016
News
Functional Flours Market Worth $78 Billion by 2022
Functional Flours Market Worth $78 Billion by 2022

The market is projected to reach USD 78.00 Billion by 2022, growing at a CAGR of 7.82% from 2016, in terms of value, and 156.92 MT in terms of volume...

Nov 22, 2016
News
Zeelandia acquires ingredients producer James Fleming & Co
Zeelandia acquires ingredients producer James Fleming & Co

To expand their bakery ingredients capabilities and their UK customer base, Zeelandia has acquired James Fleming & Co. Ltd. (“Flemings”). It is curre...

Nov 21, 2016
News
OREO Comes to the U.S. Chocolate Aisle
OREO Comes to the U.S. Chocolate Aisle

Just in time for the holidays, OREO introduces permanent new line of Milka OREO chocolate candy bars. Cookie and candy fans rejoice! OREO, America’s...

Nov 18, 2016
News
Cinnabon® Introduces NEW Line
Cinnabon® Introduces NEW Line

Cinnabon®, the beloved bakery known for creating cinnamon rolls, announced the launch of “Crafted by Cinnabon®,” the brand’s first line of fresh bake...

Nov 17, 2016
News
Cargill invests €35 millions for sweeteners
Cargill invests €35 millions for sweeteners

Cargill announced a 35 million euros investment in its existing European manufacturing channels in Manchester (UK), Bergen op Zoom (The Netherlands)...

Nov 15, 2016
News
Global Bakery Market to Witness Growth Through 2020
Global Bakery Market to Witness Growth Through 2020

Technavio analysts forecast the global bakery market to grow at a CAGR of more than 6% during the forecast period, according to their latest report....

Nov 10, 2016
News
Gores Holdings Acquires Hostess Brands, Maker of Twinkies®
Gores Holdings Acquires Hostess Brands, Maker of Twinkies®

Gores Holdings, Inc. (“Gores Holdings”) (NASDAQ CM: GRSHU, GRSH, GRSHW), a special purpose acquisition company sponsored by an affiliate of The Gores...

Nov 09, 2016
News
Malt Ingredient Market for Bakery 2016 – 2024
Malt Ingredient Market for Bakery 2016 – 2024

The report covers forecast and analysis for the global malt ingredient market for bakery on the global as well as regional levels. The study provides...

Nov 03, 2016
News
New Research Supports Stevia’s Naturality
New Research Supports Stevia’s Naturality

A new research study conducted at the University of Bonn in Germany found that the sweet, stevia plant molecules remain unchanged throughout the stag...

Nov 02, 2016
News