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pladis signs global preferred supplier agreement with Bosch Packaging Technology
pladis signs global preferred supplier agreement with Bosch Packaging Technology

The global agreement defines their future cooperation in areas ranging from processing and automation technology to packaging machines and systems for...

May 26, 2017
News
Steel belts and processing systems for the  bakery and confectionery industries
Steel belts and processing systems for the  bakery and confectionery industries

Systems and products being highlighted at Interpack are solid and perforated steel belts; moulding machines for the production of industrial chocolate...

Apr 19, 2017
News
Cargill launches new range of coatings & fillings
Cargill launches new range of coatings & fillings

Cargill Cocoa & Chocolate launches new coatings and fillings – ranging from Healthy to Sustainable and Clean, to Indulgent

Mar 01, 2017
News
Aasted – 100 years of innovation
Aasted – 100 years of innovation

Aasted is a Danish family-owned company which also happens to be one of the worldwide market leading manufacturers in the chocolate, bakery, and confe...

Mar 01, 2017
News
New crackers with two flavours appeared in the Ukrainian supermarkets
New crackers with two flavours appeared in the Ukrainian supermarkets

The company Yarych decided to offer extraordinary cracker flavours for Ukrainians, having launched in February a new line: The Crackers.

Feb 15, 2017
News
Mettler-Toledo will showcase core expertise at Interpack
Mettler-Toledo will showcase core expertise at Interpack

A wide range of solutions will be present – from x-ray and checkweighing to vision inspection and metal detection – alongside advance software package...

Feb 07, 2017
News
ISM New Product Showcase - The 2017 winners
ISM New Product Showcase - The 2017 winners

They voted the "Bad Luck Cookie" into first place. The pitch-black cookie is designed for people, who don't take themselves too seriously and who can...

Feb 07, 2017
News
Gota Morinaga is the prize winner of the ISM Award 2017
Gota Morinaga is the prize winner of the ISM Award 2017

Gota Morinaga, who was presented the prize by Bastian Fassin and Gerald Böse, President and Chief Executive Officer of Koelnmesse, was delighted about...

Feb 07, 2017
News
Back to Basics
Back to Basics

The objective: of concept "back to basics" is to produce biscuits with exclusively biological ingredients, without any addition of beet or cane sugars...

Jan 23, 2017
News
Doehler at ProSweets
Doehler at ProSweets

At ProSweets, Doehler will present a broad range of natural ingredients and versatile product ideas for confectionery and baked goods

Jan 23, 2017
News