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Types of Biscuits

The Complete Collection of Biscuit Types
Collection of all biscuit type articles. Use it as a quick reference guide for your biscuits and different biscuit types research.
Vanillekipferl: The Austrian Crescent-shaped Biscuits
The Vanillekipferl biscuits are magical, in the sense that they are shaped like half-moons. They are traditionally served during Christmas season.
Coyotas: The Daughters of Indigne
The Mexican Coyotas - plain, traditional, easy to make, but so delicious.
Italian Cantuccini Biscuits Perfectly Match With Wine
They are twice-baked, oblong-shaped, dry, crunchy, and may be dipped in a drink, traditionally Vin Santo.
Bringing Back Your Childhood Memories: Petit Beurre Biscuits
The name Petit Beurre means: ''little butter'' and their appearance has an interesting story related to time.
Marshmallow: A Flower or a Sweet Treat?
Their popularity is evident due to the number of varieties. They are different in every country.
Nankhatai Biscuits: A Delicious Diwali Festival Treat
Indian Nankhatai biscuits, dried sweets with a tradition and history stretching back to the sixteenth century. Perfect for tea-time!
Lebkuchen: A Traditional German Cookie from Nuremberg
Lebkuchen cookies - a traditional German biscuit, its history, origin and etymology.
Peanut Butter Cookies: You'll go Nuts for These!
The cookies are light brown and have a ‘cross’ shape on top. They draw their name from the main ingredient: peanut butter.
American Macaroons – Sweet Treat for Coconut Lovers
The American version of the famous French cookie - macaroon is a sweet coconut treat.
Toruń Gingerbread: A Polish Biscuit Attraction
The Toruń gingerbread is a very famous and loved type of biscuit. It has a long and rich history filled with interesting facts, tales and legends
Anisette Cookies: The Taste of Italian Anise
Anisette cookies, traditional, liquorice-flavoured cookies are the perfect treat for anyone wishing to get a taste of Italian cuisine.
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