Brown rice crackers with easy melting effect
Hi everyone. My team and I are trying to develop a recipe for baked gluten free & allergen free (incl lactose) snack with the brown rice flour being dominant ingredient. The aim is to have a crunchy first bite but then to have an easy melting effect with high dissolvabilty in the mouth, but we are not close to that due to the high level of wholegrain brown rice flour, I guess. We are working on the sheeting line technology
Indicative products in the market that are brown rice crackers are the following: Milton's Gluten Free Crispy Sea Salt Crackers, Simply Nature Gluten Free Brown Rice Crackers, Nabisco Triscuit Brown Rice Sea Salt & Black Pepper Crackers, GreenWise Brown Rice Crackers Gluten Free Multigrain Flaxseed.
Does anyone has any experience on the above approach? Is there any specific variety of brown rice flour that is suitable for these type of applications? Is there any specific process that should be followed or material that we should use to give a soft texture and the desired effect?
Thank you.
Protein snack cracker is a crispy, plant-based 20% protein snack, a protein-rich alternative to conventional snacks for consumers looking for a fulfil...
In recent years, there has been a growing demand for healthy, gluten-free snacks in the food industry. One innovative approach to meeting this demand...
Effective partnerships will therefore remain essential in addressing these new challenges in order to deliver the next generation of high technology s...
RBS has introduced a new ambient cooling conveyor that efficiently cools crackers before entering packaging in a more compact footprint.
If you are a seafood lover, you would adore Indonesian snacks such as Krupuk, Rempeyek and Rengginang. They are all salty, seasoned and include prawns...
The score is based on the number of published articles (20 points for every approved article in Our Experts category ), number of resolved questions (10 points for every resolved question) and the number of asked questions (5 points for every asked question). The list is showing only top 10 biscuit industry experts.
