Cracker

Question

Cream  cracker biscuit wet size and dry size standard

Mrs Beyhan Ozenli · Answer

DOUGH SPECIFICATION:

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· 
Dimensions: 59*63 mm square

· 
Thickness: 1.5-1.8 mm

· 
Weight: 9-10 gPRODUCT SPECIFICATION:

· 
Dimensions: 60*60
mm square

· 
Thickness: 
 3-4.0
mm

· 
Weight: 
 
 8,0 g

· 
Appearance: Smooth
surface, clear printing

· 
Colour: 
Pale golden

· 
Texture: 
 
 Crisp and light and bristle

· 
Moisture: 
 
 1.5-2,0%="box-sizing:>