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GEA acquires Imaforni
GEA acquires Imaforni

GEA signed an agreement to take over Imaforni Int’l S.p.A., a leading supplier of demanding industrial processing equipment and solutions for the bis...

Feb 09, 2016
News
GEA expands into the bakery sector
GEA expands into the bakery sector

GEA has firmly moved into the bakery sector of the food industry with its acquisition of COMAS in Italy. Bakery is a new sector for GEA, broadening a...

Feb 03, 2016
News
ISM 2016 New Product Showcase: The top innovations
ISM 2016 New Product Showcase: The top innovations

Several hundred ISM visitors took part in the voting for the top innovations from the New Product Showcase of ISM, the largest international trade fa...

Feb 03, 2016
News
ITS’s Food Flavours Trends Forecast for 2016
ITS’s Food Flavours Trends Forecast for 2016

As experts in Natural Flavourings for the baking and the sports & health nutrition sectors, the ITS (International Taste Solutions) team has develope...

Feb 01, 2016
News
Bosch Packaging Technology receives WorldStar 2016 from WPO
Bosch Packaging Technology receives WorldStar 2016 from WPO

The Two-in-One biscuit packaging system will be awarded with the WorldStar 2016 packaging award. The award is presented annually by the World Packagi...

Jan 29, 2016
News
ISM 2016
ISM 2016

Over 1,500 exhibitors from around 70 countries are expected to participate at the coming ISM again, the world’s most important trade fair for sweets...

Jan 21, 2016
Events
Haas Food Equipment at ProSweets 2016
Haas Food Equipment at ProSweets 2016

ProSweets, the international supplier fair for the confectionery industry, will be held again parallel to ISM, the world largest trade fair for sweet...

Jan 13, 2016
Events
Top international events and business tools at the 37th SIGEP 2016
Top international events and business tools at the 37th SIGEP 2016

The leading expo gelato, pastry, confectionery and bakery will be held at Rimini Fiera from 23rd to 25th January 2016. The Gelato World Cup returns....

Jan 04, 2016
Events
ProSweets Cologne: Chocolate industry is betting on innovations
ProSweets Cologne: Chocolate industry is betting on innovations

The chocolate market comes up with new recipes and creations almost on a daily basis. With highly-flexible production lines, which will be on display...

Dec 21, 2015
Events
Tanis Food Tec presents new solutions at the ProSweets 2016
Tanis Food Tec presents new solutions at the ProSweets 2016

Visit Tanis Food Tec (TFT) during the ProSweets to discover the possibilities for marshmallow and cake like products. In this year’s edition TFT will...

Dec 17, 2015
News