answer caret-left caret-right close-large facebook hamburger linkedin mail password question repeat-password thumb triangle twitter username youtube circle-right trending search checkmark pin alert
Asked on 01.08.2018.
Required documents for HACCP

Dear All,

I am working in Nigeria ,heading a biscuit factory.i want to introduce HACCP ,can anyone help me with the required documents please?? My ID

Accepted answer
Answered on 02.08.2018.

pls visit udemy web page training sides.

u can find so many trainings for haccp


Answered on 01.08.2018.

I will send to your mail adress next week ..after collecting all my notes.. pls wait..

Answered on 01.08.2018.

Hi Suresh, 

I will send you required documents and guidelines with few days. we did implemented the HACCP and FSSC 22000 in our biscuit plants as well.

Will contact you soon. 

Answered on 01.08.2018.

I have sent you some guidelines via email plz you can check and respond.

Answered on 01.08.2018.

Answered on 01.08.2018.

You have to consider the following things while starting implementing HACCP in ur Company:

Hazard analysis with all potential risks list down from raw materials til finished products

Identify CCPs and their limits

CCP checking monitoring plan and corrective preventive actions list down 

Validation of CCP Monitoring methods

Gap analysis 

Internal audits and teams 

Food safety team and it's leader 

MR allocation as it is also mandatory in ISO 

External audits for certification 

Documentations and their numbering

Proper traceability forward and backward 

Correction of highlited NCs of audit

Survelience audits

These are the main points to implement HACCP

Answered on 01.08.2018.

If you have any confusion you can ask further. 

This question is resolved.
Additional answers can not be added at this time. Feel free to ask another question.
Join the platform
Register for free and access all features.
Join biscuit people
Looks like you don’t have a subscription to do that. Want to upgrade?
Upgrade subscription