Is there any replacement for color INS 102?
Recently I saw INS 102 is bad for health
You can try natural color annatto, paprika or beta carotene or combinations. I hope this helps. I can provide tecnical solutions for your biscuit business. Contact to firstname.lastname@example.org
instead of tartrazine yellowish color. u can use many alternatives. for example chr hansen colorfruit series
You can used beta carotene , Turmeric or Curcumin & Lutein ( It is related to beta-carotene) . In my experience most of the natural colours are oil soluble, so think which application that you going to used .
I think Mr.Roberto given the right guide line