We use cookies to enable user account features. By continuing to use the site, you accept these necessary cookies. We request your consent to load trackers that help us improve this website. Please see our Privacy Policy for more details.
Bakery technical and product development teams, food analysts, bakery managers, ingredients buyers, technical managers, retailers, category selectors...
Tate & Lyle PLC has appointed Paul Forman as a Non-Executive Director and a member of the Audit, Remuneration and Nominations Committees with effect...
Simple solutions improve efficiency and, by launching a new stainless steel dispenser for Euro bin covers, Detectamet has given the food industry a s...
A new food-approved topcoated product has been added to the already extensive Avery Dennison food labelling film portfolio. The addition means that A...
Chaucer, a global producer of specialist food ingredients and products, has entered into an agreement to acquire 65 per cent of Crunchies Food Compan...
Recession influenses positive biscuit growth For another consecutive year, the economic recession has shaped the habits of Spanish consumers and as...
The Integrated Approaches to Food Allergen and Allergy Risk Assessment (iFAAM) Project General Assembly has voted in favour of the inclusion of Readi...
Pecan Deluxe Candy (Europe) Ltd has launched a new selection of delicious flavoured centred chocolate cups and shapes – perfect inclusions and decora...
Hayssen Flexible Systems will introduce its new branding to customers and partners at the upcoming Pack Expo event from November 2-5 in Chicago. This...
United Biscuits, (UB), a leading international manufacturer of biscuits, has appointed Frank Meysman as non-executive Chairman of the Group, joining...