News

Sonneveld Group has appointed Peter Verhagen as interim CEO. Verhagen will be taking on this responsible position and the chosen strategy will be con...

Showing the growth of gluten-free products in the baked goods industry is the announcement that new gluten-free corn flakes from Nestlé will occupy a...

Ohly has recently announced the opening of a new Applications Centre in Hamburg, Germany which provides a wider range of state of the art facilities....

Following the announcement this week that UK-based United Biscuits has been sold to Turkish company Ülker, GMB, the union for staff at UB has said it...

A worldwide cottage industry has grown up around designating some ingredient technologies as ‘ ingredients of concern ’ and there appears to be littl...

The withdrawal of a brand of flavoured whisky brand from shops for containing high levels of an antifreeze ingredient has raised the question: How of...

Bakery technical and product development teams, food analysts, bakery managers, ingredients buyers, technical managers, retailers, category selectors...

Tate & Lyle PLC has appointed Paul Forman as a Non-Executive Director and a member of the Audit, Remuneration and Nominations Committees with effect...

Simple solutions improve efficiency and, by launching a new stainless steel dispenser for Euro bin covers, Detectamet has given the food industry a s...

A new food-approved topcoated product has been added to the already extensive Avery Dennison food labelling film portfolio. The addition means that A...