Articles

Mondelez International, the world’s leading maker of chocolate, biscuits, gum and candy, has announced plans to invest $90 million in building a bisc...

Ingredient innovator Glanbia Nutritionals announces a major breakthrough in gluten-free purity with the launch of OatPure gluten-free oats. Certified...

Sensient Food Colors Europe will showcase its widest range of products to date at the Gulfood Manufacturing show in November to be held at the Dubai ...

With short production runs and a huge product range, a division of Switzerland’s second largest retailer has chosen a single Ishida multihead weigher...

Have you got ‘extensive experience in chocolatey chocolatey chocolate’? Are you able to polish off a packet of Viennese in 2.5 seconds? Well, then th...

Inspired by tradition and using artisanal recipes, the thick and crunchy new cookies or biscuits from truRoots in the United States combine carefully...

Effective from May 1st, 2014, Christoph Jiraschek has been appointed as new managing director of Haas do Brasil. Before moving back to Brazil, Christ...

Hong Kong and Chinese mainland investors will soon have something new to bite into as one of China’s largest biscuit manufacturers opens its order bo...

Digitron – an Elektron Technology brand – has announced new additions to its extensive range of robust hand-held digital thermometers. Demanding indu...

A unique new product is set to minimise the costs associated with manufacturing food products and packaging to GMP air standards. Award-winning modul...