Articles

interpack 2014 was characterised by an outstanding atmosphere prevailing amongst the approx. 2,700 exhibitors and 175,000 visitors in the 19 halls of...

It is unlikely that somewhat saturated Indonesian biscuits market will see a strong growth by 2018. However, the existing solid demand will continue w...

Brazilian biscuit market – cookies and chocolate coated biscuits are expected to produce the best performances by 2018 in Brazil, with the whole cate...

Biscuits in Saudi Arabia – last year, the biscuit category in Saudi Arabia was marked by a rapidly growing retail landscape, a booming young populati...

Speculaas is a kind of Dutch biscuit. It was named after St. Nicholas, but could also be translated as "spicy".

The pretzel is a type of biscuit with a very distinct appearance. It's shaped in the form of a loose knot and top is shiny; from having been glazed.

Sandvik to showcase food, GMP applications and conveying systems The company’s core products are engineered stainless or carbon steel belts, used ext...

The countdown is on and there is not much time to the 20th Modern Bakery Moscow – the leading trade fair for the Russian bakery and confectionery mar...

Hong Kong International Bakery Expo (HKIBE) is a professional B2B trade platform for the industry to expand business particularly to Asia-Pacific reg...

At its booth the company is showcasing an automatic wrapping line for the sorting and packaging of chocolate covered or simple cereals bars. The line...