Products
Baking Essentials: Gear, Goodies, and Guides
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Ammeraal Beltech
Dectyl Food Grade synthetic belts: making food production safer!
Available in two versions - a matt finish for non-stick release properties and a glossy variant tailored for high-grip positioning - Dectyl...
SCHALLER Solutions
Flat-Wafer, Hollow-Wafer and Waffle Lines
Efficient Wafer Oven: Custom-machined baking plates available in any required pattern or dimension for all kind of wafers.
Controlled C...
SCHALLER Solutions
Raw Material Handling and Mixing Equipment
Precision Feeding & Dosing: Gravimetric and volumetric dosing systems with high-resolution load cells for accurate material proportionin...
Reading Bakery Systems
Hard & Soft Biscuit Systems
Our Thomas L. Green brand supplies innovative, reliable and cost effective biscuit equipment.
Our production systems create a variety of...
SCHALLER Solutions
Contact spreading
Compact Design: Space-saving construction optimized for integration into compact wafer lines.
Precision & Flexibility: Single or do...
Apinox srl
Laboratory Mixer
These mixers are available in different capacities (1 - 1,5 – 2,5 – 5 – 10 litres). They are designed to carry out the mix...
Reading Bakery Systems
3-Roll Sheeter
The Thomas L. Green 3-Roll Sheeter generates a consistent dough sheet ready for further thickness reduction or lamination. Two forcing rolls...
Reading Bakery Systems
Prism DGF Oven
Used as a product development zone, low-pressure direct gas fired burners are positioned in the baking chamber above and below the product i...
CEPI Spa
MICROINGREDIENTS
Constantly innovated and highly customizable, Trimix is CEPI’s broad-spectrum station for the storing and dosing of powdered and granu...
IPCO Sweden AB
IPCO Laser Cleaner
Bake oven belt cleaning is a maintenance task that can’t be neglected. Burnt on baking residues not only lead to a less than perfect e...
Bezband Textile Ltd.
Polyamide.P Type Endless Conveyor Band
Used in biscuit production
No seam
Continuous threads
Homogeneous thickness on the belt
Most preferred belt type
The suitabilit...
Ammeraal Beltech
Depositor Belts
Main challenges
The dough transfer can be problematic
Belts can leave imprints on the dough
Covers must be cleaned to rigorous sta...
Sinobake Group LTD.
Multi Functional Cookie Machine
1. High efficiency from 60 Rows up to 80 Rows of Outputs per Minute2. 16 Nozzels at Each 1000 mm Width; Generlly 10 nozzles for 600 mm; 20 n...
Reading Bakery Systems
Prism Oven
The Thomas L. Green Prism Oven is a single-pass baking platform designed with flexibility for balanced and consistent baking. Capitalizing o...
IPCO Sweden AB
Chocolate cooler: Chip & Chunk moulding line CCM 1500
Chocolate chip and chunk forming
Few if any categories of baked snack have undergone such an explosion in popularity as cookies. While lo...