Reading Bakery Systems

LDX Continuous Mixer

The LDX Continuous Mixer combines all ingredients except flour in the creme-up stage. In this stage, special mixing elements cut the fat into the other ingredients. The flour is added before the development stage where the final dough is created. This mixer is ideal for most types of cookies or any application where ingredients are blended before the flour is added.

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Reading Bakery Systems Equipment Manufacturer from United States
Reading Bakery Systems
Reading Bakery Systems is an international designer and manufacturer of baked snack food systems. Read more!