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RBS Promotes Marcelo Morales
RBS Promotes Marcelo Morales

Reading Bakery Systems (RBS), one of the world’s leading manufacturers of snack production systems, has promoted Marcelo Morales to the role of Senior...

Jul 20, 2022
News
BENEO Showcases New Faba Bean Ingredients at IFT 2022
BENEO Showcases New Faba Bean Ingredients at IFT 2022

BENEO is highlighting its new faba bean protein concentrate and starch-rich flour. As a vegetal protein, faba bean protein concentrate can replace ani...

Jul 20, 2022
News
GNT adds powders to its EXBERRY Organics range
GNT adds powders to its EXBERRY Organics range

GNT has expanded its selection of EXBERRY® Organics Coloring Foods with a new range of powder products for dry applications.

Jul 07, 2022
News
Arla Foods Ingredients’ Research Highlights Distinct Shopper Traits in Mainstream Sports Nutrition
Arla Foods Ingredients’ Research Highlights Distinct Shopper Traits in Mainstream Sports Nutrition

Mainstream consumers are increasingly seeking out protein for sports nutrition, but their needs and purchase motivations vary, according to a major gl...

Jun 30, 2022
News
Errebi Technology, not only cookies...
Errebi Technology, not only cookies...

Errebi Technology, not only cookies...

May 24, 2022
News
Whey permeate helps meet demand for products with ‘no added sugar’ claim
Whey permeate helps meet demand for products with ‘no added sugar’ claim

Manufacturers around the world are increasingly required to include ‘added sugar’ information on their product labels.

May 10, 2022
News
Biscuit People Conference 2022: Exchange your knowledge with leading experts from the biscuit industry in beautiful Dubrovnik
Biscuit People Conference 2022: Exchange your knowledge with leading experts from the biscuit industry in beautiful Dubrovnik

After the great success of the previous three conferences in Istria, the Biscuit People platform is organizing the fourth conference, in another touri...

Apr 28, 2022
News
Global consumer survey: Flexitarians are the driving force behind plant-based foods
Global consumer survey: Flexitarians are the driving force behind plant-based foods

New research results1 show that flexitarian consumers are driving the demand for plant-based food. They are especially interested in transparent label...

Apr 07, 2022
News
Snacks
Snacks

Salted biscuits or snacks are generally associated with a laminated process of hard doughs: dough sheet cut from a rotary cutter originating the most...

Apr 04, 2022
News
New Ambient Cooling Conveyor for Cracker Systems Increases Efficiency, Reduces Footprint
New Ambient Cooling Conveyor for Cracker Systems Increases Efficiency, Reduces Footprint

RBS has introduced a new ambient cooling conveyor that efficiently cools crackers before entering packaging in a more compact footprint.

Feb 21, 2022
News