News

Scott McCally Named Vice President of Engineering of the Middleby Bakery Group The Middleby Corporation’s Industrial Bakery Group has named Eng. Scot...

The company increased its sales by 7% thanks to its commitment to internationalisation and innovation Aguilar de Campoo, 11 July. Galletas Gullón has...

Brisk response by Haas to urgent industry requirement Within a period of only 12 months between the initial inquiry and the first production run, Aus...

Alessandro CAGLI, newly elected CAOBISCO President, engages the dialogue with civil society on the role of confectionery to address the obesity chall...

In response to customers’ needs to reduce packaging waste and increase productivity, Videojet Technologies Inc., a global leader in coding, marking a...

Yildiz Holding, CEEMEA’s largest food company, has brought together its core biscuit, chocolate, and confectionery businesses Godiva Chocolatier, Uni...

The CAOBISCO, ECA and FCC Joint Cocoa Quality and Productivity research group[1] will launch a new publication ‘Cocoa Beans: Chocolate & Cocoa Indust...

Reading Bakery Systems (RBS) is pleased to announce that Hassan Harakeh has joined the company as Sales Manager, Middle East & Africa. In his new rol...

Bosch Packaging Technology and BillerudKorsnäs developed the world´s first Sealed Paper Packaging. Instead of using polymer film, a new solution enab...

Welch’s Global Ingredients Group has strengthened its product portfolio with 100% Niagara grape juice – a unique golden American superfruit juice tha...