Golden fish crackers
Dear all;
Any can help me with recipe for gold fish crackers?
Goldfish Crackers have a distinct flavor due to ingredients like butter and Cheddar Cheese. We need to add these ingredients to the dough to achieve the natural flavor and taste. Of course, addition of good quality flavors will supplement it. You can add powdered pepper too if required in the local market.
flour 100.000
fat 5.750
cheddar cheese 21.000
sugar 0.800
yeast extract 1.600
activated dried yeast 1.000
inactivated dried yeast 1.000
sodium bicarbonate 0.135
cream tartar 0.090
salt 0.890
spice 0.350
colour 0.370
water 28.700
Description
Very light thin, hollow, crispy snacks
Ingredient List:
Wheat flour, corn powder, vegetable fat, potato starch, sugar, tomato seasoning, tomato powder, caramel colour, lecithin, corn starch, salt, vegetable flavour, sodium bicarbonate, rosemary extract.
Recipe
|
Flour |
100.000 |
|
Fat |
5.757 |
|
Cheddar Cheese |
21.011 |
|
Sugar |
0.810 |
|
Yeast extract |
1.611 |
|
Activated dried yeast |
1.000 |
|
Inactive dried yeast |
1.000 |
|
Sodium bicarbonate |
0.135 |
|
Cream of Tartar |
0.089 |
|
Salt |
0.890 |
|
Spice |
0.354 |
|
Colour |
0.377 |
|
Water |
28.700 |
|
161.734 |
Help Mohammed Al-Atari by registering and answering.
The score is based on the number of published articles (20 points for every approved article), number of accepted answers (10 points for every accepted answer) and the number of asked questions (3 points for every asked question). The list is showing only top 10 TechTalkers.
