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BISCUIT+
Innesto Group

BISCUIT+

- EXTENSIBLE DOUGH, ENABLING UNIFORM SHAPING

- ENHANCES BROWNING WITH A UNIFORM COLOUR

- REDUCE SHRINKAGE&BREAKAGE AND THUS COST

- IMPROVED MACHINABILITY, ALLOWS TO USE A VARIETY OF FLOURS

- SUPERIOR MOUTHFEEL&TEXTURE WITH LESS BRITTLENESS
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Innesto Group Ingredients from Belgium
Innesto Group
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We develop innovative flour correctors & premixes to lower raw material costs & enhancing dough performance with tailored rheology.
Ingredients WAFER+ produced by Innesto Group
Innesto Group
WAFER+
Breaking down gluten for a smooth batter without lumps, hence better machinability & batch viscosity control. Blend of endo-protease &am...
Ingredients CRACKER+ produced by Innesto Group
Innesto Group
CRACKER+
- EXTENSIBLE DOUGH, ENABLING UNIFORM SHAPING- ENHANCES BROWNING WITH A UNIFORM COLOUR- REDUCE SHRINKAGE& BREAKAGE AND THUS COST- IMPROVE...
Ingredients E-free SMBS replacer produced by Innesto Group
Innesto Group
E-free SMBS replacer
natural reducing agent replacing SMBS for manufacturing of hard sweet biscuits & crackers Shortens mixing & lamination of dough to w...
Ingredients CEREAL+ produced by Innesto Group
Innesto Group
CEREAL+
Extracting the best functionalities out of a cereals & seeds with impressive health benefits rich in vitamins, minerals, nutrients, omeg...
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