News

New organiser for Russia’s leading trade fair for the complete spectrum of the bakery and confectionery sector. Messe Frankfurt continues to expand i...

The RAPIDOJET is a mixer during its process the flour is hydrated with a high pressure water jet. The jet hits the free falling particles which there...

Mettler-Toledo Safeline X-ray’s X36 Series Boosts Versatility. Five times more sensitive to x-rays than traditional systems for enhanced quality cont...

Patrick Poirrier new President of CAOBISCO – At its General Assembly in Amsterdam, CAOBISCO elected Mr Patrick Poirrier, CEO of CÉMOI, as President,...

Biscuit market in SOUTH KOREA – interesting mixture of tradition and modern trends  While consumers prefer healthier products, brands will utilize th...

NUREMBERG / MOSCOW, June 2nd, 2014 – 212 exhibitors from 22 countries presented their brands at the 20th Modern Bakery Moscow on April 23 – 26, 2014....

The WP BAKERYGROUP has a new Sales Manager for Germany: Thomas Schwarz took over the role on 15 April 2014. With his comprehensive experience, the gr...

interpack 2014 was characterised by an outstanding atmosphere prevailing amongst the approx. 2,700 exhibitors and 175,000 visitors in the 19 halls of...

It is unlikely that somewhat saturated Indonesian biscuits market will see a strong growth by 2018. However, the existing solid demand will continue w...

Brazilian biscuit market – cookies and chocolate coated biscuits are expected to produce the best performances by 2018 in Brazil, with the whole cate...