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Duraclean
Ammeraal Beltech
Duraclean, a synthetic belt for sticky products, offers a number of improvements for the bakery and confectionery manufacturers.
Its thermoplastic c...
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Sinobake Stackable Potato Chips Production line
Sinobake Group LTD.
The capacity range varies in between 300-1,000 kg/hr depending on the fryer capacity.
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Extruders and dropping machines
Padovani
The gained experience has allow us to develop a range of innovative machines, equipped with the latest extrusion technologies.
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Systems for the preparation, storage and metering of invert sugar
CEPI Spa
Fully or partially automatic depending on customer’s needs, it allows for both acid and enzymatic hydrolysis and complete control of parameters.
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Cutting Roller and Rings
Biscuit Pro | BISCUIT MACHINERY
Made of POM-C
Interchangeable rings
Scrap-less cutting roller design
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Cookie Production Line
Biscuit Pro | BISCUIT MACHINERY
Deposited and wire-cut doughs are formed by depositor.
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Cracker Production Line
Biscuit Pro | BISCUIT MACHINERY
Different from the soft dough, hard dough is formed after sheeted by the gauge rollers. This production line can also produce crackers.
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Hard and Soft Biscuit Line
Biscuit Pro | BISCUIT MACHINERY
Hard and Soft biscuits line is used in biscuits production made of hard and soft dough.
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Pilot Plant (Laboratory Line)
Biscuit Pro | BISCUIT MACHINERY
Pilot Plant is used for testing, developing and improving your recipes with a 5 meters long electrical biscuit cooking oven.
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Chocolate cooler: Chip & Chunk moulding line CCM 1500
IPCO Sweden AB
The IPCO Triple Pass Steel Belt Cooler offers outstanding production versatility, enabling high capacity production of e.g. chips and chunks.
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TruClean Sheet Forming and Cutting Lines
Baker Perkins Ltd
Baker Perkins’ TruClean sheet forming and cutting lines handle a wide range of dough types to produce laminated and/or sheeted biscuits and crackers.
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Trimix -- microingredients station
CEPI Spa
Broad spectrum metering station for powedered and granular micro ingredients.
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Fermentation technology
CEPI Spa
Fermenters, yeast melters and bread re-work dissolvers for liquid sponge, rye and wheat sourdough.
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Flour cooling system
CEPI Spa
Centralized system for the gradual reaching of set temperature, based on the direct exchange of pre-cooled air through a fluidized bed.
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TruClean Wirecut
Baker Perkins Ltd
The TruClean Wirecut brings automation and flexibility to the production of wirecut cookies and bars.
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U-shape buffer
Procys
An accumulator manages flows between two machines. Please, find our solutions here.
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Demoulding
Procys
Procys helps you with the demoulding of your products thanks to different solutions.
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Row distribution & Indexing
Procys
You will need to distribute your products in rows in order to reach the packaging machine.
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Single Roll Cutting Machine
New Era Machines
Single roll cutting machine or hard dough biscuits and crackers.
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Gauge Rolls
New Era Machines
Gauge Roll Units deployed to reduce sheet thickness in progressive stages before cutting.
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Online printing with natural food ink
Procys
Procys makes possible the customization of your products with digital printing
Equipment