Jamie Blake – biscuit people

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Jamie Blake

Synergy Flavours

Business Development Manager

5 biscuits

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Bio

A Business Development professional with a background in international food marketing. Currently based in Italy working for global innovator in flavourings, extracts and essences, Synergy Flavours, engaging with both Italian and European leading manufacturers across multiple categories, particularly in the bakery and beverage sectors.

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Biscuits 5

Resolved questions 0

Tech talks questions 5

Published articles 0

Conference lecture 0

Biscuit People Academy 0

Latest activity

All (14) Articles (8) TechTalk (1)

Jamie Blake wrote article

25 July 2023

Pantone Colour of the Year 2023: Viva Magenta

Bright & vibrant colours, layers and eye-catching toppings will enhance the visual appeal, drawing consumers in.

Jamie Blake wrote article

03 July 2023

European Bakery Trends 2024 Summary

Reach out if you need support for your bakery developments or have any questions regarding our identified trends for the European Bakery market 2024.

Jamie Blake wrote article

12 June 2023

Bakery Trend Focus: Experience is Everything!

Christmas cake, Panettone or Hot Cross Buns? We explore how these classics are continuing to find their space in a packed Bakery category!

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Koestlin HR

Saltas Pretzels

This salted product is an ideal snack for both children and adults, but can also be served with drinks in bars or at cocktail parties.

Koestlin HR

Petit Beurre

These butter biscuits can be served as a meal, a snack offered with a hot beverage or used as an ingredient in desserts.

Jamie Blake wrote article

22 May 2023

Bakery Go-To list: flavours

This week we take a break from the trend focus and focus on our solutions of core bakery flavours that are driving this category

Jamie Blake wrote article

03 May 2023

Bakery Trend Focus: Bright & Bold

The visual appeal of food products is a major driver for choice when it comes to baked goods.

Jamie Blake wrote article

11 April 2023

Bakery Trend Focus: Healthy Indulgence

The next trend we have identified looks at finding that health-halo effect in your products, the correct balance between health and indulgence.

Jamie Blake wrote article

30 March 2023

Bakery Trend Focus: Moments of Joy

We will bring you on a trend journey over the next couple of weeks, introducing a key trend in the bakery category. First up is Nostalgia!

Jamie Blake wrote article

06 March 2023

European Bakery Trends for 2024

Interested in knowing what's trending in the bakery sector? We take a deep-dive into the trends that are shaping the category across Europe.

Jamie Blake asked a question

17 January 2022

Light wafer producers

Hi,I'm looking for a producer of wafer products to make a savoury round light wafer , like the cone in an ice cream (see image) as a potential 3rd party opportunity with an associate in the UK. Pleas...

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