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Expert in Conveyor belt technologies focus on Food Safety. Member of the European Hygienic Engineering & Design Group (EHEDG) from 2012. Experience on Food processing, particularly in Bakery, biscuits. Deep knowledge in all belt product families: fabric Synthetic belts, Modular belts, Flat transmission belt, Homogenous belt, Endless woven belts, Engineering belts, round & V belts and light weight rubber belts. Global responsibilities include Strategic customers, new product development, product range optimization, training materials, exhibitions, marketing and global Sales campaigns.
Hygienic practices on conveyor belts.
Over 12 years of worldwide belting market experience.