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Aoife Herlihy
Aoife Herlihy
Tirlán
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Functional Oat Flour ( Gluten Free)
Functional Oat Flour ( Gluten Free)
Highly functional, gluten-free oat flour our specifically designed to enhance bakery applications.
Opti-Bake Egg Replacer
Opti-Bake Egg Replacer
Our Avonol WPC ingredients tailored for partial egg replacement in bakery applications.
Opti-Bake - Better-For You
Opti-Bake - Better-For You
A complete range of bakery solutions tailored to help meet the needs of health conscious consumers who are seeking Better-for-You indulgence.
Opti-Bake Dairy Solids Optimiser
Opti-Bake Dairy Solids Optimiser
Our Avonol WPC ingredients are tailored to optimise dairy solids in your bakery applications.
Tirlán
Tirlán
We are a dairy & plant-based company supplying quality solutions and ingredients to markets across the globe.
Aoife Herlihy joined
10 December 2021