can you advice me shortbread production machinery supplier . but especially focus on shortbread..
Shortbread can range from 25% - 36% Butter so the following techniques can be used - Rotary Moulding, Rotodepositing, Extrusion, Wirecutting & Depositing
Haas Meincke would be a good start as they supply both the Forming & Baking Equipment to a large number of the Shortbread Manufacturers in Scotland
Hi, you should contact Haas-Meincke. They are the experts in short bread lines and control more than 90% of the market. All the walkers short bread lines are from Meincke. All the best.