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Rotary Moulder Belts

Main challenges


  • An ever extending range of biscuits(dimensions and ingredients)
  • Continuous extraction and production
  • Food safety



  • Widest range in the market of belts suitable for any type of biscuits
  • Seamless belts with the optimum weave/fabric mix
  • EC-certified belts with enforced selvedges to minimise risk of contamination


For Specific Product types in this Process view our Recommended Products on our website


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Whether it's biscuits, cookies, snacks or other baked items, we have SAFE & CLEAN Bakery Belts for all your applications. Helping you bake it better!
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