SCHALLER Solutions
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Cream and Spread Preparation Machines
Controlled Cream Preparation: Optimized mixing achieves exact density, volume, and texture for
consistent quality.
Controlled Density: Precisely adjusts specific gravity and final volume for consistent cream quality.
Enhanced Texture & Taste: Aeration system creates a lighter, smoother, and more flavorful cream.
SCHALLER Solutions
SCHALLER, with 36+ years of expertise, delivers turnkey food factories and cost-effective wafer/chocolate machinery with European quality.
SCHALLER Solutions
Raw Material Handling and Mixing Equipment
Precision Feeding & Dosing: Gravimetric and volumetric dosing systems with high-resolution load
cells for accurate material proportioni...
SCHALLER Solutions
Curve Conveyors And Guidance Systems
Features:
90 or 180 degrees
Polyurethane, polycord or modular band
S band type
Routing the block wafer to two separate cutting m...
SCHALLER Solutions
Melting machine
Features:
Chocolate and fat melter
High efficiency
Filter system
Electric heater
Optional: Mixer (Agitator)
SCHALLER Solutions
Film Spreading
High Throughput: Designed for continuous, efficient production with uniform cream distribution.
Precision & Flexibility: Single or...
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Powder Feeding Systems
Features:
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Spiral Cooler
Features:
Cooling of block wafer, cake, bread etc.
Single or Double Arch
Internal lighting
External surveillance
With or witho...
Padovani
Rotary moulding machine
Models type R and RDZ belong to the branch of small rotary moulding machines with baking trays.
Models type R are suitable for sati...