Customized Tunnel Oven: Versatile Baking Solutions for Every Need
Our baking oven incorporates advanced technology to ensure efficient and precise baking. Here are the key technical parameters:
Our ovens employ three distinct modes of heat transfer: radiation, conduction, and convection.
The oven body is segmented into 2-4 zones, depending on its length, with each zone featuring automated heating.
The power requirements are highly customizable to cater to your specific needs, typically set at 380V/50Hz.
Each temperature zone is capable of accommodating a maximum installed power of 216KW.
Power consumption varies depending on the biscuit production process, typically falling within the range of 350-450KWH per ton of biscuits.
Our ovens are equipped with temperature control and digital display functionalities, enabling precise and accurate temperature management.
With our Industrial Customized Baking Oven, you can achieve consistent and high-quality baking for a wide range of products, meeting the demands of your production process efficiently.
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simon@sinobake.net
