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Roberto Pineda Baking, Biscuits and Snacks Consultant
Roberto Pineda Baking, Biscuits and Snacks Consultant
Biscuit, Crackers Consultant Ex PepsiCo R&D Sr.Director
30 biscuits
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Bio
Innovation and R&D executive with proven results over 26 years international experience in successful Innovation, R&D, and Product Development and 8 years in Operations in the Biscuit, crackers and Baked snacks CPG industry . Known to successfully accomplished innovation projects in more than 15 countries including Mexico, USA, Canada, LATAM, Europe, Middle East and Asia. Experienced to lead innovation and R&D areas ensuring they become growing engine for the business and also create the necessary human and technology capabilities for innovation including interaction processes across the organization, technology transfer and laboratory and pilot plant capabilities and outsource R&D capabilities.
Some advantages of outsource is the speed to pass from an idea to prototype, other is one product one fee while you do not need to have a permanent staff