Reading Bakery Systems Equipment Manufacturer from United States
Reading Bakery Systems Equipment Manufacturer from United States

Reading Bakery Systems

Equipment Manufacturer | United States
Interpack - Hall 1 - Stand B70
Reading Bakery Systems is an international designer and manufacturer of baked snack food systems. Read more!

For over 130 years, Reading Bakery Systems (RBS) has been a world-leading manufacturer of bakery equipment, providing innovative process solutions and support for the baked snack food industry. Our Thomas L. Green and Reading Pretzel brands offer extrusion, sheeting and laminating systems, wirecut machines, rotary moulders, and a variety of ovens and dryers for producing a wide range of snacks including pretzels, cookies, crackers, biscuits, baked chips, granola, popped snacks, pet treats, and more.


We also provide Exact Mixing continuous mixing systems and Reading Thermal oven profiling and consulting services to help you optimize your baking process from beginning to end. Plus, leverage our in-house Science & Innovation Center for hands-on product development and testing. 


Partner with RBS to future-proof your facility with innovative solutions and a commitment to automation and sustainable operations.

Our people
Laura O'Donnell Marketing Specialist at Reading Bakery Systems in Reading Bakery Systems and Equipment manufacturer
Laura O'Donnell
Marketing Specialist at Reading Bakery Systems
0 biscuits
Joe Pocevicius Sales Manager - EU, UK, CIS, Turkey and Equipment manufacturer
Joe Pocevicius
Sales Manager - EU, UK, CIS, Turkey
310 biscuits
Joseph Zaleski President at Reading Bakery Systems. and Equipment manufacturer
Joseph Zaleski
President at Reading Bakery Systems.
20 biscuits
Ken Zvoncheck Director of Process Technology and Equipment manufacturer
Ken Zvoncheck
Director of Process Technology
20 biscuits
Jim Warren Vice President, Exact Mixing and Equipment manufacturer
Jim Warren
Vice President, Exact Mixing
20 biscuits
0 biscuits
David Welch
Sales engineer
200 biscuits
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Reading Bakery Systems Posts
New Multi-Pass Proofer Boasts Efficiency, Product Consistency in a Reduced Footprint
New Multi-Pass Proofer Boasts Efficiency, Product Consistency in a Reduced Footprint

RBS introduced a new multi-pass environmentally controlled proofer that accelerates dough development time in a reduced production footprint.

Jan 21, 2022
New RBSConnect Platform Expands Capabilities and Service Level Offerings
New RBSConnect Platform Expands Capabilities and Service Level Offerings

RBS announced the expansion of capabilities and services offered by RBSConnect, their proprietary Industrial Internet of Things (IIoT) platform.

Nov 24, 2021
News
Reading Bakery Systems Promotes Steve Moya to Manager  of the RBS Science & Innovation Center
Reading Bakery Systems Promotes Steve Moya to Manager of the RBS Science & Innovation Center

Reading Bakery Systems has announced the promotion of Steve Moya to Manager, RBS Science & Innovation Center.

Nov 09, 2021