The people

Meet the Driving Force of Biscuit Industry
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329 results
Jos Vast
Netherlands
| Managing Partner/ Founder/ Senior Bakery Consultant
530 biscuits
Message
Domenico Cassone
Retired Principle Scientist
20 biscuits
Message
Sonia Maria Broglio
Food Engineer - working as a Consultant since 2011, with more than 20 years of experience with cookies and crackers.
165 biscuits
Message
Evita Riviani Achmadi
Food Consultant | Raw Material, Product Development, Formulator, Packaging | Bakery Specialist | Food Safety and Quality, Processing| Food Scientist and Technologist
595 biscuits
Message
Erik Fooladi
Norway
| Food and formulation specialist, Dr. scient.
35 biscuits
Message
Join the Biscuit People community today, and let's bake the world a better place, one cookie at a time!
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liran
Israel
| R&D CHEF
5 biscuits
Message
MICHELE DIACO
Italy
| Expert in services related to the production of bakery and biscuits. - Managing Director
0 biscuits
Message
Doron Golschiener
.
85 biscuits
Message
Phillip Stringer
Comprehensive Process Solutions, LLC
260 biscuits
Message
Santiago Marino
Biscuit Technology Consultant
545 biscuits
Message
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