The people

Meet the Driving Force of Biscuit Industry
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343 results
Jos Vast
Netherlands
| Managing Partner/ Founder/ Senior Bakery Consultant
530 biscuits
Sonia Maria Broglio
Food Engineer - working as a Consultant since 2011, with more than 20 years of experience with cookies and crackers.
165 biscuits
Mrs Beyhan Ozenli
Bakery Consultant
355 biscuits
Santiago Marino
Biscuit Technology Consultant
545 biscuits
Join the Biscuit People community today, and let's bake the world a better place, one cookie at a time!
Evita Riviani Achmadi
Food Consultant | Raw Material, Product Development, Formulator, Packaging | Bakery Specialist | Food Safety and Quality, Processing| Food Scientist and Technologist
615 biscuits
Domenico Cassone
Retired Principle Scientist
20 biscuits
Erik Fooladi
Norway
| Food and formulation specialist, Dr. scient.
35 biscuits
liran
Israel
| R&D CHEF
5 biscuits
MICHELE DIACO
Italy
| Expert in services related to the production of bakery and biscuits. - Managing Director
0 biscuits