Kata R&D manager; Senior Technologist with 14 years of experience in confectionery industy and Consultant
Kata
R&D manager; Senior Technologist with 14 years of experience in confectionery industy
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Wafer Cream Consistency - How to Get Heavier, and Harder Cream?
Our wafer cream is light, (s.g. 0.9) (we are mixing the cream with a beater in a planetary mixer) and soft. We would like to get a cream with totally different eating quality. Please advise how we can...
Kata
Kata joined
10 November 2022
14 years of experience in the confectionery industry in chocolate, cream, waffle, bar and biscuit. I enjoy creating new products and technological solutions. Consumer-oriented, I research new trends,...