The people

Meet the Driving Force of Biscuit Industry
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Ryan Groenewald
South Africa
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0 biscuits
Roberto Francisco Vaccaro
Argentina
| I am the CEO of DELICEL GLUTEN FREE Argentina, a company that manufactures gluten-free foods.Our company produces different types of gluten-free foods in Argentina.
0 biscuits
Rod
0 biscuits
Join the Biscuit People community today, and let's bake the world a better place, one cookie at a time!
Anna Holm
0 biscuits
Katrine Helene Holm
Denmark
| Global Marketing Manager
0 biscuits
Rafael Ribeiro
Brazil
| R&D Coordinator
0 biscuits
Lucio Cicerelli
United Kingdom
| Open Innovation Director and Technical Excellence
0 biscuits