Companies
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Koestlin HR
Who's responsible for tasty flour-confectionery products? Koestlin is a Croatian company with a 100-year long tradition. Find out more about them!
Croatia (Hrvatska)
SAPIDUM d.o.o.
Specialized private label producer of GLUTEN FREE and LACTOSE FREE biscuits, savoury and bread.
Slovenia
AB Enzymes
Since 1907 AB Enzymes is a leading industrial biotech company specialized in enzymes and application expertise in baking.
Germany
ABIMAPI
One of the largest food associations of Brazil, ABIMAPI represents more than 90 companies that hold about 75% of the sector and generate over 100,000 direct jobs.
Brazil
Vincinni
Vincinni is a leading confectionery brand from North Macedonia, known for its wide range of biscuits, wafers, and cakes.
Macedonia
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SCHALLER Solutions
SCHALLER, with 36+ years of expertise, delivers turnkey food factories and cost-effective wafer/chocolate machinery with European quality.
Austria