Erika Schwarzinger
Austria
Director Marketing & Innovation
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Erika Schwarzinger
answered a question
19 March 2025
Gluten Free Cream Wafers
We are planning to make 100% gluten free wafers with millets. We have tried the following batter recipe.
BATTER RECIPE
INGREDIANTS QTY ( KGS)
WATER 22
JOWAR FLOUR 4
MAIZE STARCH 3
TOPICA STA...
Erika Schwarzinger
joined
08 October 2024
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