Sophie Huisuo Huang
United States
Passionate about the Bakery Science
0 biscuits
Show User Info
Bio
I am a meat scientist/food scientist. I am working on snacking. One of the components is the bakery. I am very interested in learning more about this category, and willing to learn from each other, connect me by linkedin.
User points
Biscuits 0
Resolved questions 0
Tech talks questions 0
Published articles 0
Conference lecture 0
Biscuit People Academy 0