Companies
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Couplet Sugars
We are transforming: crystal sugar into exceptional dry specialties like Pearl Sugar, Dry Fondant, Coated Pearl Sugar, Brown sugar,...
Belgium
Prozyn Biosolutions
Prozyn is an expert in the application of enzymes and bioingredients for biscuit and other bakery industries.
Brazil
Apinox srl
Apinox is one of the leading manufacturers of mixers in the world. We manufacture mixers for biscuits, crackers and snacks.
Italy
Monde M.Y. San Corporation
We are a manufacturer of saltines, chemically leavened crackers, sandwich crackers, wafers and cookies since 1935.
Philippines
Vincinni
Vincinni is a leading confectionery brand from North Macedonia, known for its wide range of biscuits, wafers, and cakes.
Macedonia
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Habasit International AG
Complete belting range for bakery, biscuit, and snack processing - from handling the dough to molding, cooling, cutting or packaging.
Switzerland
Integra Pro
Official representative office for Aneolia in East Europe. Providing sales and service support for packaging analyzers.
Hungary
SAPIDUM d.o.o.
Specialized private label producer of GLUTEN FREE and LACTOSE FREE biscuits, savoury and bread.
Slovenia
CAOBISCO
CAOBISCO is the Association of the Chocolate, Biscuits & Confectionery Industries of Europe.
Belgium
