The SDmatic determines the starch damage content in less than 10 minutes using amperometry.
The SDmatic measures iodine absorption in a diluted flour suspension. How fast the iodine is absorbed by the starch depends on how damaged it is.
The main applications
Type of products
There is an optimum starch damage content for every product.
Easy to compare versus enzyme-based methods: simultaneously displays various measurement units.
The SDmatic adapts to your needs. The calibrations can be customized with the help of CHOPIN Technologies Applications Laboratory.
|SDmatic||12 - 28 UCD||+/- 3%|
|AUDIDIER||10 - 18 %||+/- 7%|
|AACC||4 - 9%||+/- 13%|
|FARRAND||14 - 45 units||+/- 18%|