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Epi Ingredients
Epi Ingredients Ingredients from France Ingredients
For over 20 years, Epi ingredients has been offering dairy ingredients to food markets worldwide.
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France
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Low Fat Yogurt powder 48

Creamy to light yellow, clear and acid taste, powdery and homogeneous.

Low fat yogurt powder 48 is a high aromatic powder and rich in lactic starters and metabolites produced from fermentation.

Main qualities are

· The characteristic taste of yogurt,

· Bacteria that are still alive in the powder,

· Same nutritional quality as skim milk,

· “Yogurt” designation in the Codex,

· Easy to incorporate into your recipes,

· Perfect for biscuit filling application

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Nutrition table

INDICATIVE NUTRITIONAL DECLARATION

Compulsory indication

Per 100g of powder

Nutritional value

1556 KJ

366 Kcal

Proteins (x6.25)

33.3 g

Fat

0.5 g

Of saturated fat

0.31g

Carbohydrates

53 g

Of sugar

53 g

Fibers

< 0.5 g

Salt(Nax2.5)

0.88 g

Optional indication

Per 100g of powder

Fat

0.5 g

Of mono-insaturated fat

0.15 g

Of poly-insaturated fat

< 0.1 g

Of trans fatty acids

< 0.1 g

Carbohydrates

53 g

Of polyols

< 0.5g

Of starch

< 0.5 g

Logistic

PACKAGING

25Kgs bags

Big bag

STORAGE CONDITIONS

We recommend to store this product in a dry place between 20/25°C (relative humidity : 60 %) in order to preserve all its qualities.

Minimal durability : 12 months

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