The TruBake Oven Range comprises HiCirc Convection, Direct Gas Fired and Hybrid ovens.
The design is modular for an ideal baking profile and rapid installation. All the ovens are easy to operate and adjust with recipe-driven controls, and include large hinged doors every 2.1m for easy cleaning.
TruBake HiCirc Convection Oven
The TruBake HiCirc Oven uses a direct convection heating system that has been developed over many years for different product applications.
TruBake Direct Gas Fired (DGF) Oven
DGF ovens offer great flexibility in their baking characteristics, using ribbon burners mounted above and below the band, assisted by an air circulation (turbulence) system.
TruBake Hybrid Ovens
For many products the best baking conditions are achieved by combining DGF and HiCirc Convection sections in the same oven.