Paterson Arran’s journey from a husband and wife team selling home baked oatcakes in Rutherglen, Scotland, to one of our country's best known independent food companies would have been beyond even the wildest dreams of Mr and Mrs Paterson as they started out in 1895.
Today, our master bakers combine traditional methods with today's technology and resources to make some of your favourite products. Our success is built on a simple formula: quality food from clean, sustainable ingredients.
Paterson’s Shortbread is the brand leading shortbread in the UK. Our delicious and great value treat offers something for every occasion, including everyday treats, gifting, out-of-home snacking and hospitality mini packs.
The Brontë and Café Brontë range of indulgent shortbread, biscuits and cookies are a trusted part of the service in countless hotels and coffee shops, conferences and events, as well as on-board airlines – delivering quality biscuits to enhance guest experience.
Arran Fine Foods selects the finest natural ingredients to produce a range of award winning preserves, chutney and mustard for both retail and foodservice.
Delivering consumer value, with values is fundamental to Paterson Arran. We have been awarded, and retained since 2009, the prestigious ISO14001 accreditation for environmental management, won the top place for sustainable practice and living at the 2017 VIBES Scotland awards (Vision in Business for the Environment of Scotland) and had customer recognition for our environmental work and policy.
At the 2017 Scotland Food & Drink Excellence Awards we were delighted and honoured to win the Environmental Sustainability Award and were runners-up at the 2018 European Business Awards for the Environment in the Management category.
For more information about our delicious range, please visit www.paterson-arran.com or contact us at firstname.lastname@example.org.