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The next trend we have identified looks at finding that health-halo effect in your products, the correct balance between health and indulgence.

The baking process is a key stage in the production of cookies and it is essential to know what are the phenomena involved in it.

Do you have trouble sustaining the defined characteristics of the product? What to do to standardize processes?

Are you looking for a unique and innovative formulation that combines the benefits of traditional sourdough with the convenience of a dehydrated mix?...

We will bring you on a trend journey over the next couple of weeks, introducing a key trend in the bakery category. First up is Nostalgia!

New Era machines, India’s largest manufacturer of industrial-grade biscuit, cookie & cracker production lines is glad to announce its participation in...

Expert flavorists will have access to IFF’s latest research innovations, particularly in plant-based and biotechnology, along with resources like pilo...

Interested in knowing what's trending in the bakery sector? We take a deep-dive into the trends that are shaping the category across Europe.

The Ammega Group meets the Food Safety standards at the highest levels by combining the assets of all family brands. Ammeraal Beltech – member of Amme...

Automatic biscuit production line with on edge packing machine, automatic food equipment for biscuit production and packaging.